“Reservations for Two” by Hillary Manton Lodge


This is the first book I’ve ever read by Hillary Manton Lodge!

Thank goodness there doesn’t appear to be an absolute need to read the first book in this series in order to read the second… however, I get the idea from other reviews that you really should read the first one before you read this one so don’t follow my example.


Reservations for Two is the second book in Hillary Manton Lodge’s Two Blue Doors series

OK… right away I want to mention that it is totally unfair to be reading a book about chocolate chip cookies… when there is nowhere I can go and get them!

However, the story is just as delectable as the cookies sound!

It’s an intriguing and entertaining story about long-distance love and all the challenges that come with it. And Hillary doesn’t gloss over anything. There are real hardships but you can see love shining right through them!

Lodge also deals with some mysterious family secrets through a series of letters – which just adds an extra layer of interesting to what was already a great story!

Definitely not one you want to miss! As long as you read the first book… first.


Review © JCMorrows 2015

Here is a brief synopsis from WaterBrook:

A culinary concoction of taking chances and finding love in the most delectable places

Food writer-turned-restaurateur Juliette D’Alisa has more than enough on her plate. While her trip to Provence might have unlocked new answers to her grandmother’s past, it’s also provided new complications in the form of Neil McLaren, the man she can’t give up.

Juliette and Neil find romance simple as they travel through Provence and Tuscany together, but life back home presents a different set of challenges. Juliette has a restaurant to open, a mother combating serious illness, and a family legacy of secrets to untangle – how does Neil, living so far away in Memphis, fit into to her life?

As she confronts an uncertain future, Juliette can’t help but wish that life could be as straightforward as her chocolate chip cookie recipe. Can her French grandmother’s letters from the 1940’s provide wisdom to guide her present? Or will every new insight create a fresh batch of mysteries?




I received this book free in exchange for an honest review.

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